• Have a Question? Call +51 989-507-065
  • Email: info@nativaperu.com.pe
Follow Us:

Dried Products

Explore our variety of dried products, a nutritious and tasty alternative. We offer you quality and flavor in every bite. Discover the best of our dried products.

Dried Ginger

Dried ginger: intense fragrance, natural well-being. Discover its uses in infusions, personal care and more.

Dried Turmeric

Dried Turmeric: Vibrant Aroma and Health Benefits. Discover its culinary versatility and natural well-being.

Dried Orange

Dried orange: Citrus explosion in every bite. Discover its unique flavor and versatility in your favorite culinary creations.

Dried Pineapple

Dried Pineapple: Concentrated tropical sweetness. Discover the exquisite dried pineapple, an explosion of flavor in every delicious and healthy bite.

Dried Mango

Dried mango: Concentrated and exotic sweetness in each piece. Discover the delicious tropical pleasure of our premium quality dried mango.

Dried Goldenberry

Dried Goldenberry: Natural treasure, concentrated flavor. Discover the versatility and deliciousness of our dried aguaymanto, ideal for moments of healthy pleasure.

Dried Bananito

Dried banana: Natural sweetness in every bite. Discover the delicious and healthy option of our dried bananas, perfect to satisfy your cravings.

Dried Blueberry

Dried blueberry: Little gems of flavor and antioxidants. Discover the juicy, healthy deliciousness of our dried cranberries, perfect anytime.

Dried Cocoa

Dried cocoa: Intense flavor, sublime versatility. Discover the richness of dried cocoa in your culinary creations and irresistible moments of indulgence.

Dried Annatto

Intense aroma, natural coloring, dried annatto exquisitely spices dishes.

Dried Oregano

Dried oregano: robust fragrance, essential in stews and exquisite condiments.

What is food dehydration and why is it used in the production of dehydrated products?

Food dehydration is a process that involves removing water from food to prolong its shelf life. It is used in the production of dehydrated products to reduce the water content, which helps prevent the growth of microorganisms and preserve the product, while maintaining much of its flavor and nutritional value.

What do you mean by organic product?

Some common examples of dried products include dried fruits, vegetables, dried herbs and spices, as well as instant soups and camping foods. These products are consumed by rehydrating them with water or incorporating them directly into recipes, providing convenience and longer shelf life.

What are the nutritional benefits of dehydrated products compared to their fresh counterparts?

Dehydrating food preserves many of the nutrients, such as vitamins and minerals, present in fresh products. Although there may be minimal losses in some heat-sensitive nutrients, dehydrated products offer a nutritionally dense and portable alternative, especially useful when fresh foods are not available.

What are the challenges associated with the production and consumption of dehydrated products?

Some challenges include maintaining the sensory quality of products, as dehydration can affect textures and flavors. Additionally, the dehydration process often requires an investment in specialized equipment. In terms of consumption, it is essential to follow proper rehydration instructions to ensure food safety and optimal taste experience.